|[AMRadio] Re: Smoked turkey|
w5jo at brightok.net
Wed Nov 21 12:44:57 EST 2007
Good heavens makes me wonder what you put in the moonshine!
Happy Thanksgiving to all
From: "A.R.S. - WA5AM"
> Now, when us Arkansas Hillbilly's grill possum and coon, we use
> anything we can find to make the fire, including motor oil (used),
> diesel, kerosene, and other unmentionables... We would even consider
> mesquite if we had it. Talk about a stiff smoke flavor, you would
> never know what you're eating. I suggest a quart of pure and clear
> "shine" prior to supper, then a really good night of sleep by
> yourself. I stress "by yourself"...
> Brian / wa5am
> Backwoods, Arkansas
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